Omnivore's Dilemma
Watch this space for a review of Michael Pollan's, the Omnivore's Dilemma: A Natural History of Four Meals.Pollan, a journalism professor at U.C. Berkeley, and contributor to the New York Times Magazine, has much to say about industrial agriculture, "big organic" (think Whole Foods, Cal-Organic), grass farming, and sustainability.
posted by Morgan Holcomb at 2:43 PM
2 Comments:
Greetings to all readers of Agricultural Law. Pollan's Omnivore's Dilemma is a featured product on the Jurisdynamic Network's newly installed Network Amazon Store. I hope you enjoy Omnivore's Dilemma and taking advantage of this new service for readers of Agricultural Law and its affiliated blogs.
I will certainly check back for the review!
If interested Organically Speaking a Seattle base website has released a conversation with Michael Pollan podcast (audio conversation). Interesting tidbits on farmers markets, CSAs, and more!
Some Podcast Show Note Questions:
Q) Why the price difference between conventional food and organic and how do we go about bringing down organic food prices?
Q) How can small local organic farmers remain local in a capitalistic system?
Q) What is the "Food Web" you briefly touch on in your book, The Omnivore's Dilemma: A Natural History of Four Meals.
http://OrganicallySpeaking.org
All the best,
-Ricardo
Holistic Conversations for a Sustainable World
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